BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//St. Augustine Guest Houses - ECPv6.6.4.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.staugustineguesthouse.com
X-WR-CALDESC:Events for St. Augustine Guest Houses
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210309T180000
DTEND;TZID=America/New_York:20210309T220000
DTSTAMP:20260425T015149
CREATED:20210222T124333Z
LAST-MODIFIED:20210309T203413Z
UID:14977-1615312800-1615327200@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210310T180000
DTEND;TZID=America/New_York:20210310T220000
DTSTAMP:20260425T015149
CREATED:20210222T124347Z
LAST-MODIFIED:20210310T204932Z
UID:14984-1615399200-1615413600@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott-2/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210311T180000
DTEND;TZID=America/New_York:20210311T220000
DTSTAMP:20260425T015149
CREATED:20210222T124359Z
LAST-MODIFIED:20210311T204933Z
UID:14991-1615485600-1615500000@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott-3/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210312T180000
DTEND;TZID=America/New_York:20210312T220000
DTSTAMP:20260425T015149
CREATED:20210222T124400Z
LAST-MODIFIED:20210312T204915Z
UID:14994-1615572000-1615586400@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott-4/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210313T180000
DTEND;TZID=America/New_York:20210313T220000
DTSTAMP:20260425T015149
CREATED:20210222T124401Z
LAST-MODIFIED:20210313T210611Z
UID:14999-1615658400-1615672800@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott-5/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210314T180000
DTEND;TZID=America/New_York:20210314T220000
DTSTAMP:20260425T015149
CREATED:20210222T124401Z
LAST-MODIFIED:20210314T211943Z
UID:15000-1615744800-1615759200@www.staugustineguesthouse.com
SUMMARY:A Preview of Reunion by Chef Art Smith @ Sawgrass Marriott
DESCRIPTION:Sawgrass Marriott Golf Resort & Spa is hosting “A Preview of Reunion by Chef Art Smith” taking place during the week of THE PLAYERS Championship\, March 9-14\, 2021. Guests of this exclusive pop-up experience will be among the first to taste the culinary creations that will debut on the menu of Reunion by Chef Art Smith in Chicago later this year\, all while taking in the views of the famed TPC® Sawgrass at Vernon’s First Coast Kitchen & Bar. Smith\, a celebrity and award-winning chef\, has cooked for some of the world’s most famous celebrities\, served as the personal chef for Oprah Winfrey for nearly a decade\, and has had the privilege of cooking for presidents and world dignitaries. \nThe four-course\, prix-fixe menu will be offered for $115 per person (inclusive of taxes\, fees\, and gratuity). For guests dining at “A Preview of Reunion by Chef Art Smith at Sawgrass Marriott\,” valet parking will be complimentary.\n–\nA Preview of Reunion by Chef Art Smith at Sawgrass Marriott will feature a four-course\, prix-fixe menu with the following dishes: \nFirst Course\n• Southern Pickle Board: Buttermilk Benne Seed Cracker\, Goat Pimento Cheese\, House-made Pickles\, Candied Pecans\, Seasonal Jam\, La Quercia Speck \nSecond Course\nChoice of:\n• Shrimp & Grits: Mayport Shrimp\, Bradley’s Country Milled Grits\, Tomato Ragu\n• Fried Green Tomato: Green Tomato Chow-Chow\, Crispy Country Prosciutto\, Petite Mustard Greens\, Green Goddess Dressing \nThird Course\nChoice of:\n• Chef Art Smith’s Famous Buttermilk Fried Chicken: Goat Cheese Drop Biscuit\, Roasted Garlic Whipped Potatoes\, House-made Hot Sauce\n• Wagyu Zabuton: Spring Onion Soubise\, Son & Skye Mushrooms\, Buckwheat Risotto\n• Cornmeal Seed Crusted Snapper: Crispy Okra\, Tomato Confit\, Sweet Corn Reduction \nFourth Course\nChoice of:\n• Smith Family 12-Layer Chocolate Cake: Passion Fruit\, Whipped Crème Fraîche\n• Hemp Seed Meyer Lemon Cake: Toasted Hemp Seed\, Preserved Meyer Lemon\, Whipped Cream Cheese Anglaise\n• Buttermilk Panna Cotta: Strawberry\, Goat Milk Jam\, Caramelized White Chocolate\n–\nTickets are non-refundable. \nA full wine and beer menu\, as well as select cocktails\, will be available at the restaurant for an additional cost.
URL:https://www.staugustineguesthouse.com/event/a-preview-of-reunion-by-chef-art-smith-sawgrass-marriott-6/
LOCATION:Vernon’s at Sawgrass Marriott Golf Resort & Spa\, 1000 PGA Tour Boulevard\, Ponte Vedra Beach\, 32082
CATEGORIES:Community
ATTACH;FMTTYPE=image/jpeg:https://www.staugustineguesthouse.com/wp-content/uploads/2021/02/VernonsFront_Rashba2014-5LLrXx.tmp_.jpg
ORGANIZER;CN="Sawgrass Marriott Golf Resort &amp%3B Spa":MAILTO:kelsea@wagstaffworldwide.com
END:VEVENT
END:VCALENDAR